Tang Chao had humble beginnings in 2003, operating in Johor Bahru, Malaysia. The restaurant soon growth with reputation on serving delicious, exotic, authenic chinese home cuisine.
First outlet was in City Square,JB, and then in R&F Mall. Today, Tang Chao started another outlet in The Sultan, Singapore.
第一家商店在JB的City Square，然后在R&F Mall。今天，糖朝在新加坡的The Sultan开设了另一家分店。Read more
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